We recognise how deeply connected food systems are to the planet’s resources. We report on our strategic management of our material impacts, risks and opportunities and measure progress against our targets.
Targets
Scope 1 & 2GHG emissions reduction by 2030 (base year 2018), aligned with 1.5°C pathway and validated by the SBTi
-50
%
Scope 3emissions FLAG reduction by 2030 (base year 2023)
-30
%
Scope 3 Non-FLAG emissions by 2030 (base year 2023)
-25
%
Consumer packaging recyclable, reusable or compostable by 2030 for Performance Nutrition branded products
100
%
Sustainability performance
We are building consistent visibility across our supply chain, tracking performance and identifying areas for improvement. This includes monitoring energy and resource use, strengthening responsible sourcing practices and ensuring data used is reliable and transparent.
ESG ratings
EcoVadis | We received a Silver Medal from EcoVadis in April 2025, placing Glanbia among the top 15% of businesses assessed globally for sustainability performance. |
MSCI | MSCI rated us as ‘AA’ |
CDP | Climate change D Forests C Water security D |
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