We are experts in nutrition innovation
At Glanbia, we use insight- and science-led innovation to create healthier, smarter nutrition products that meet the ever-evolving needs of our consumers and partners.
Powered by a global network of innovation centres
Glanbia has deep innovation capability. Our network of global innovation and collaboration centres helps us meet our customers' and our brands' own ambitions through partnership and co-innovation. Our brands innovation centres in Downers Grove and Middlesbrough deliver innovative branded products. We are continuing to invest in our innovation capabilities. Building out our R&D centres is a fundamental element of our global investment strategy.
innovation and collaboration centres around the world
flavours available in our flavour library
Innovation and Collaboration Centre Network
Bringing better taste and texture to high-protein innovation
Discover how Glanbia's Innovation and Collaboration Centre in Idaho is helping customers accelerate high-protein innovation in our centre profile with Brent Petersen, Senior VP, R&D, Dairy Nutrition.
Where science, flavour, and formulation come together
Explore how Glanbia's Innovation and Collaboration Centre in Connecticut combines scientific expertise, formulation technologies and customer collaboration to help bring innovative nutrition solutions to market through our centre profile with Alice Wilkinson, VP R&D Premix.
Inside one of Glanbia's flavour innovation hubs
By combining flavour expertise, sensory evaluation and a deep understanding of consumer preferences, we help customers create nutrition products that deliver exceptional eating and drinking experiences.
Leading our innovation team
"Customers turn to Glanbia for rapid prototyping because it reduces their development time and provides a competitive edge as they use Glanbia’s proprietary methods and intellectual property. For instance, a multinational customer saved about six months of development time by visiting our collaboration centre. In three days, several nutritional bar and bakery prototypes were developed and optimised for flavour, texture and nutritional content."
Market trends and growth drivers
We operate in large growing markets.